Vanilla Panna Cotta

by | May 28, 2012 | Desserts

Serve with berry coulis, spiced shortbread sand and fresh berries. Makes 6 X 125 – 150 gram serves   INGREDIENTS 200mls milk 600mls thickened cream 120 grams caster sugar 2 vanilla beans split and seeds scraped out into the pot (or 3 teaspoons of vanilla...