Massamun Beef Curry (From Can)

Serves 6-8 INGREDIENTS 1 kg Beef chuck 2 x 400ml can coconut milk or cream 1 tin maesri masaman curry paste 2 tbsp tamarind juice or 1 tablespoon of lime juice 2 tbsp fish sauce 2 tbsp palm sugar or brown sugar 2 tbsp cooking oil 1 tsp turmeric powder 1 large brown...

Chicken Jalfrezi

INGREDIENTS Oil for browning 1 Onion Diced 1 carrot diced 1 capsicum diced green beans 2 cloves of garlic, chopped 500 grams chicken thigh fillets, diced 1 tin of tomatoes 1 tablespoon and 1 teaspoon grated fresh ginger 1 tablespoon and 1 teaspoon ghee (clarified...

Massaman Curry

PASTE INGREDIENTS 1 tsp cumin seeds 1tbsp coriander seeds 1 tsp ground nutmeg’ 1 stick of cassium bark 8 thai cardamon pods (4 whole and 4 seeds) 4 cloves 1/2 tsp ground mace 7 eschallots 7 garlic cloves 3 lemon grass stalks, bruised 7 coriander roots 8cm piece...

Panang Curry

PASTE INGREDIENTS 10 large dried red chilli’s 2cm galangal sliced zest of 1 kaffier lime 3 eschalotts sliced 7 cloves of garlic 1cm fresh tumeric sliced 1 tbsp shrimp paste 2-3 birds eye chilli’s 1/2 cup peanuts   PASTE DIRECTIONS Soak dried chillis...

Indian Curry Spice Paste

A general all rounder spice paste mix, serves 4 meals.   INGREDIENTS 4 tsp ground coriander 4tsp ground cumin 1tsp ground paprika 1 tsp ground tumeric 2 tsp garam masala 1 tsp ground pepper 1/2 tsp salt 1 tsp freshly grated ginger 2 tsp crushed garlic 1/2 tsp...