by admin | May 20, 2014 | Mains
INGREDIENTS 2 large eggs 1/4 cup water 2/3 cup Frank’s Red Hot Sauce 1.5 cups self-rising flour 2 tablespoons prepared spice mix 2 tsp salt 1 chicken, cut into pieces (or can be a stack of wings if you prefer) Vegetable oil or peanut oil, for frying DIRECTIONS...
by admin | Feb 6, 2014 | Mains
Ingredients Olive oil 1 Chorizo Sliced 4 Thigh Fillets Diced 1 onion diced 1 red capsicum diced 200 grams Arborio rice 1 tin diced tomato 750 mls of salt reduced chicken stock Parmesan for serving. Spice Mix 2 tsp chilli paste or 2 tbls mild chilli paste 2 tsp oregano...
by admin | Nov 11, 2013 | Mains, Sides
INGREDIENTS 200 grams rice noodles 2 cloves garlic – finely diced 1 onion finely sliced 200 grams chicken breast – finely sliced 150 grams green prawns 1 egg 2 tbsp vegetable or peanut oil TO SERVE ON TOP crushed peanuts wedge of lime or lemon...
by admin | Oct 27, 2012 | General
Makes just under 1 Cup Buffalo Chicken Wing Sauce 140 grams franks hot sauce 20 grams Sriracha 80 grams unsalted butter 1 1/2 tablespoons white vinegar 1/2 teaspoon garlic powder 1/2 teaspoon Worcestershire sauce Don’t forget the Ranch Dipping Sauce to go with...
by admin | Oct 8, 2012 | Mains
INGREDIENTS 2 birds eye chilli’s 4 long red chilli’s 2 flame roasted capsicums (from a jar – I use these) 5 cloves garlic crushed 1 tablespoon dried oregano 1 teaspoon smoked paprika 1/2 cup olive oil juice of a lemon – about 3 tablespoons...
