by admin | Oct 12, 2012 | Extras, Sides
INGREDIENTS 3 Tbsp salt 3 Tbsp paprika 2 Tbsp pepper 1 Tbsp garlic powder 1 tbsp onion powder 1 tbsp thyme
by admin | Jun 14, 2012 | Sides
INGREDIENTS 2 tablespoons butter or margarine 2 tablespoons plain flour 1 cup milk Pinch of salt White pepper DIRECTIONS Place all ingredients into a saucepan at once, over a medium heat and whisk until thick. Once thick and simmering cook for 2 minutes to cook...
by admin | Feb 24, 2012 | Desserts, Sides
INGREDIENTS 1 and ⅔ cups plain flour 125 g unsalted butter, chilled, finely chopped 1 egg, chilled DIRECTIONS Process flour, butter and a pinch of salt in a food processor until mixture resembles breadcrumbs. Whisk egg and 1 tablespoon chilled water in a bowl...
by admin | Feb 23, 2012 | Mains, Sides
Should make 4 mini tarts or 1 large tart INGREDIENTS Bought or pre-made shorty crust pastry. 2 tablespoons butter 4 leeks (white and pale green parts only) or 4 onions, sliced (about 4 cups) 1/4 cup water 2/3 cup whipping cream 125 gram wheel of Camembert (or Brie)...
by admin | Jan 28, 2012 | Sides
Dead easy and so much flavour. Great on burgers, steaks etc INGREDIENTS 1 Large Onion – Red or Brown Butter or olive oil for cooking 1 tbsp brown sugar 1/2 tbsp balsamic vinegar DIRECTIONS Slice onion thinly Fry onions slowly in a pan with the oil or...
by admin | Jan 2, 2012 | Extras, Sides
This is great with lamb, chicken etc. A copy of the sauce you get on kebabs. INGREDIENTS 250 mls Greek yoghurt 1 to 2 cloves of garlic – microplane / grated – needs to be extremely fine. 1 tbsp lemon juice Salt & Pepper Sugar to taste (optional)...