Pizza Dough – Neapolitan

The below ingredient list is calculated with the following parameters: 4 round, 11-inch pizzas with a thickness factor of 0.1 63% dough hydration 0.4% dried yeast 1.9% fine sea salt 1.9% olive oil 1% sugar 1% bowl residue compensation Ingredients Flour (100%): 647.12...

Pork Belly Burnt Ends

INGREDIENTS Approx 1kg Pork Belly – Skin Off – Diced into 1.5-2 inch cubes Pork Rub BBQ Sauce Honey Butter DIRECTIONS Get the Kamado up to 250f / 120c. Use a few chunks of smoking wood, let the smoke turn blue while it is coming to temperature. Place the...

Croque Madame

This doesn’t really need a recipe, just a few guidelines for next time I want to knock this out. It’s not traditional but super tasty. Make a tasty ham and cheese sandwich in the frypan, not the jaffle maker. Don’t be cheap, use good ham, lots of it...

Pressure Cooker Pork Carnitas

INGREDIENTS 2kg boneless pork shoulder 10 grams salt 5 grams dried oregano 4 grams ground cumin 2 grams ground black pepper (optional – leave out for kids)1 gram ground chilli or 1 or 20 grams of blended chipotle in adobo sauce  (Preferred) 1 gram paprika 30 ml...

Sweet n Sour Meatballs

INGREDIENTS 1 x 450 g can diced pineapple, drained and juice reserved 1.5 cup water – approx 2 teaspoons soy sauce 2 tablespoons vinegar 2 tablespoons tomato sauce 1 tablespoon honey 1 teaspoon grated ginger 1 teaspoon curry powder (OPTIONAL) 2 tablespoons cornflour...

Pizza Dough – New York Style

The below ingredient list is calculated with the following parameters: 4 round, 11-inch pizzas with a thickness factor of 0.1 63% dough hydration 0.4% dried yeast 1.9% fine sea salt 1.9% olive oil 1% sugar 1% bowl residue compensation Ingredients Flour (100%): 647.12...