8 Parts Brown Sugar (2 tablespoons)
4 Parts Cooking Salt (1 tablespoon)
2 Parts Ground or Course Cracked Pepper (2 Teaspoons)
1 Part Garlic Powder (1 Teaspoon)
1 Part Onion Powder (1 Teaspoon)
2 Parts Paprika (2 Teaspoons)
1/2 Part Chilli Powder (Australian Chilli Powder – Just Chillis) (1/2 Teaspoon)
